Crispy. Fresh. Made from Scratch.
Handmade falafel, shawarma and Middle Eastern street food served fresh at festivals and private events across the Cape.
What about the container?
Extra healthy bowl style or in a steaming hot fresh pita, the way you like it
Tommy Sugo Falafel
Not an afterthought. Not a token vegetarian option. Our falafel is a product we're as obsessive about as the pizza, handmade, crispy on the outside, herb-packed on the inside, and served the way it should be.
The Falafel
We make our falafel from scratch using dried chickpeas (never canned), fresh herbs, and spices ground in-house. The result is a falafel with texture and flavour that holds up — crispy shell, soft centre, loads of colour from the parsley inside.
The Shawarma
Slow-marinated chicken or lamb, cooked to order. Served in fresh pita with pickled vegetables, tahini, hummus, and whatever combination you desire. We're generous with the fillings and sauces, its messy.
What We Serve
- Falafel wraps & plates
- Chicken shawarma wraps & plates
- Lamb shawarma (select events)
- Mezze plates
- Fresh pita with dips
Find Us This Season
The falafel offering runs alongside our pizza at most events. At select events we run as a standalone Middle Eastern food station. Check our socials for confirmed lineups each season.
Want Falafel at Your Private Event?
We cater private functions with our full falafel and shawarma menu. Find out more about private catering.